Craig French, President
Craig has over 20 years experience in managerial and business operations involving industrial equipment including ice cream and gelato machines. He served as National Service manager for Carpigiani which is one of the leading manufacturers of gelato equipment worldwide. Since then, he has spent the last 5 years running KoolZone, his own company specializing in refurbishing soft serve machines. Craig's work has allowed him to establish working relationships with large national chains such as Coldstone, Maggie Moos, Marble Slab, and many others. Craig has helped with the start up of many local and national shops by customizing and designing floor plans to adapt to the customers specific needs. Most recently, Craig was chosen to head up the operations as CEO of Technogel America, one of the leading manufacturers of ice cream and gelato production equipment in the world. He looks forward to serving you in any and all of your frozen dessert equipment needs.
John Arnold, Technician
John has been with the company for over 10 years now and is responsible for the daily operations that go on in the shop. John is certified by the State of North Carolina in refrigeration and has extensive knowledge in the operation of all equipment offered by the company. John increases his knowledge every year by enrolling in any and all service classes offered to keep up to date with the latest technology that is being instituted in machinery being built today.
John Walker, Parts, Sales and logistics Manager
John was recently brought on to enhance our process of inventory control and sales management. With over 20 years experience in the transportation industry and process control he brings a wealth of knowledge to our operation. We are excited to see the refinement in process of our business policies and refinement to grow our company. With the skills of transportation management we will see a real value to our team.
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