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ice cream cone
Industrial | Cont. 200
Cont. 200

The new range of Technogel continuous freezers is designed to ensure varying capacities of high quality ice cream production and  exploits state-of-the-art technology.


The freezers are designed to produce all types of ice cream with overrun of over 100%. All models are self-contained and are manufactured in compliance with the strictest international standards of hygiene. They are also designed for C.I.P. washing.


Models 100 and 200 are equipped with a display controller for the ice cream viscosity and pump revolution counter.


Characteristics
   
Dasher with stainless steel scraper blades
Speed variation unit with inverter and hourly production display
Cylinder pressure control gauge
Refrigeration plant high and low pressure gauge
Adjustable defrosting device
Refrigerating gas: R404


Downloadable Brochure

Cont. 200

Cont. 200

View Specs Sheet
 

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